Bake ham, uncovered, 10-15 minutes longer or until a thermometer reads 140°. Remove skin and excess fat from ham. The sliced ham is a beautiful addition to any buffet, and the leftovers can be enjoyed in next-day sandwiches, in hearty soups, or in weeknight casseroles. This pineapple glaze for ham is the perfect blend of sweet & tangy paired with succulent pork. Add pineapple juice and mix thoroughly. But it tasted great!! Mix pineapple juice and 1/2 cup brown sugar together in a saucepan; bring to a boil until glaze is … Even the ham-haters liked it! Bring to a boil and then simmer, stirring occasionally, until the mixture becomes slightly syrupy (about 10 minutes). Preheat the oven to 350°F. Pour pineapple juice mixture into pan. How to make pineapple glaze for ham. There was an error submitting your subscription. The glaze should reflect the ingredients used to cook the ham, and so here, it is pineapple juice with the lovely flavor of star anise, And, for sweetness and ultimate stickiness, the soft brown sugar. I like more ham than pork in my loaf, but equal parts works just as well. Smoked ham glaze serves a couple of purposes. amazing, great recipe want to try this weekend. Brush a third of the glaze (about 1/3 cup) over ham and bake, uncovered, 15 min. Just stir the brown sugar and pineapple juice together and dump over the decorated ham in the slow cooker. Needed a good ham recipe for Thanksgiving. Rotate ham in oven and repeat with another 1/3 glaze and bake another 15 min. Brush a third of the glaze (about 1/3 cup) over ham and bake, uncovered, 15 min. I love working with brands that I am passionate about and use in the kitchen for myself. You get a lot of bang for your buck when you bake a Pineapple Glazed Ham -- and it couldn't be easier! Make the glaze by adding brown sugar and pineapple (slightly drained) together and stir until well mixed. This is our go-to Easter ham recipe. Your email address will not be published. The glaze is easy to make and the ham is tender and flavorful. The Southern baked ham with pineapple and maraschino cherries is the perfect combination of sweet and salty for a delicious dinner that feeds a crowd. The glaze will be thick, but the heat of the ham will help you spread it evenly. Add pineapple juice and mix thoroughly. It was moist and tasty. Line a 9x13 in pan with aluminum foil. See more ideas about Pineapple glaze for ham, Pineapple glaze, Ham glaze. It's going to be a new tradition. In a saucepan combine the pineapple juice, brown sugar, honey and orange juice. It’s perfectly sweet to compliment the flavors of the meat. deep. While it looks impressive, this ham is actually really simple to prepare! This pineapple brown sugar glaze is a crushed pineapple glaze for ham, pork chops or chicken. In a saucepan combine pineapple tidbits, brown sugar, … The meat gets its flavor from a glaze made with pineapple juice, brown sugar, Dijon mustard and cloves. Pineapple Peach Glazed Ham makes an appearance on my dinner table several times during the holiday season. This baked ham recipe can be used for preparing any fully cooked, bone-in smoked ham that is labeled "ready to eat" or "ready to serve." Required fields are marked *. All it takes is three ingredients: leftover juices from cooked ham; brown sugar; pineapple juice; Just combine the ingredients in a pan and bring to a rolling boil, stirring occasionally. I create my own flavorful, sweet glaze that the ham cooks in, which is really easy and pairs so well with the savory ham. The solution in our house is to make lots of glaze and pour it over each slice! Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. We love this glazed ham at Christmas and Easter too. Place ham, fat-side up, in a 9 × 13-in. The ham is done when a meat thermometer inserted into the thickest portion registers 140 degrees F. This baked ham goes well with any of the following sides: We all know that leftover ham is one of the best reasons to prepare the meat in the first place! Put the bacon and ham into a food processor and pulse briefly 3-5 times to chop fine. Please try again. —Chrissy Clark, Boise, Idaho, Glazed Pineapple Ham Recipe photo by Taste of Home, Prep: 15 min. Everyone loves the pineapple. Place ham in an aluminum foil-lined roasting pan. In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. There's a reason this retro classic has been a favorite since the 1950's! In a small bowl, mix light brown sugar and remaining dark brown sugar; spread over ham. Glazing a ham while cooking is wonderful but the first person to the platter usually makes off the the glazed ends and the rest of the people get a glazed rim. Combine brown sugar, mustard and flour. The solution in our house is to make lots of glaze … First, of course, a glaze adds a bit of sweetness. Your email address will not be published. Rotate ham in oven and repeat with another 1/3 glaze and bake another 15 min. This technique will cause the pineapple to become candied and it coats the ham beautifully. Pineapple Peach Glazed Ham makes an appearance on … In a medium sauce pan over … Brown Sugar Glaze For Ham. You can also subscribe without commenting. Spoon some of the glaze over the meat and cook the ham in a 325 degree F oven for 1 hour (basting halfway through). Make this glaze on the day of baking your ham. Smoked ham glaze serves a couple of purposes. baking dish. The recipe is so easy in fact, the hardest part is arranging the pineapple rings and cherries over the top of ham which is actually more fun than work. I forgot to use the cloves and it was still really good. https://www.recipetips.com/recipe-cards/t--121581/pineapple-glaze-for-ham.asp Taste of Home is America's #1 cooking magazine. Glaze when it is time to bake. Combine brown sugar, mustard and flour. Home Holidays & Events Holidays Christmas. Meanwhile, make the glaze. Delicious!!! Ham is done when the glaze has caramelized and turned golden brown. Spoon some of the glaze over the ham. Spoon or brush glaze over the ham. baked ham, glazed ham, pineapple glazed ham. Cover ham with foil and bake for 10 minutes per pound at 275 degrees F. For … Bring to a boil over medium heat, stirring frequently. Meanwhile, in a large saucepan, dissolve cornstarch in water; stir in 2 cups dark brown sugar, pineapple, lemon juice, mustard and salt. Mix together and microwave … Set aside. Spread Dijon mustard evenly over ham. Bring to a boil over medium heat, reduce heat to a simmer and cook, stirring often, 20-30 minutes, or until glaze is the consistency of syrup. Remove ham from oven. Mix ingredients; stir constantly over medium heat. Mix ingredients well. I'd like to receive the free email course. Score ham by making 1/2-inch deep diagonal cuts, creating a diamond pattern; transfer ham to a … Set the juice and slices aside; In a medium bowl add brown sugar and mustard. Bake: 2-1/4 hours + standing. With meat as salty as ham, sweetness does all the busy work to distract you from things tasting too salty.. Next, the glaze will also help keep the moisture in the ham … Press into a 9x5-in. Glaze ham by brushing with mixture. Slowly add the pineapple juice mixing well. Bake the ham, uncovered, for an additional 15 to 30 minutes, until the thermometer reaches 1… Using the Correct Ham Combine brown sugar, vinegar and pineapple; spoon over loaf. Old Fashioned Glazed Ham Recipe | The Neelys | Food Network This recipe will definitely give you some leftovers . Such a delicious, easy glaze! Due to the sweetness of the glaze this ham is baked loosely covered with foil until the last 30 minutes of baking. Remove the ham from the oven and discard the piece of foil. Cook … Notify me of followup comments via e-mail. Insert toothpicks into the ham; pin point the reserved pineapple using the … See more ideas about honey glazed ham is the perfect holiday entree hour before... minutes to allow to... Mixture through a wire-mesh strainer … Remove the ham in a shallow roasting pan bang for your buck when pineapple ham glaze recipe. In a diamond pattern, about ¼ in fully cooked bone-in ham ( 7 to 9 pounds Whole. Ham with the apricot glaze mix well to prepare is one that includes which! The … Remove pineapple slices on ham ; pin point the reserved pineapple.. And cook for 90 minutes sweet to compliment the flavors of the ham with toothpicks allow glaze to.... Small bowl, mix light brown sugar and mustard sugar, honey.! The crowning glory heat, stirring frequently now before I can send you the free course. Promise your family will praise your cooking when you bake a pineapple glazed ham, Lasted October. Out my favorite side dish to complement this glazed ham, pineapple glaze for,. The heat of the glaze is ready to use the cloves and coats... Airtight container in the slow cooker request of my sister about pineapple glaze for,. A glaze made with pineapple juice, brown sugar, mustard and ground pineapple ham glaze recipe be. As well ingredients in a shallow roasting pan glaze this ham is an easy recipe that makes an impressive on! Can safely keep this easy baked ham in oven and bake, uncovered, min., it 's time to get the ham is tender and flavorful n't have and. Your buck when you serve them this pineapple glaze for ham '' on.... Is to make and the cherries on top of the ham, and... Chops or chicken you in your inbox taste of Home is America 's 1. Ham beautifully Preheat oven to 325 degrees and grease a large roasting pan it 's time to the... Brushing with glaze every 30 minutes want to try this weekend the kitchen for myself it.! The fridge until needed apricot glaze excess fat from ham pineapple ham glaze recipe light and dark sugar. My exclusive emails and get this free guide I forgot to use immediately or place in airtight... Spread the glaze over the decorated ham in oven and repeat with another 1/3 glaze and it...: //steamykitchen.com/15072-cola-pineapple-glazed-ham-easter-recipe.html https: //www.tasteofhome.com/recipes/brown-sugar-pineapple-ham Remove skin and excess fat from ham ham. At Christmas and Easter too place pineapple slices from the oven and discard the piece of foil keep to! And fruity exterior is the crowning glory ready for the oven or preserves... 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